Milk, Cream, Cream Powder, Curd, Channa, Paneer, Cheese, Ice Cream, Kulfi, Ice Cream mix, Frozen Dessert, Condensed / Evaporated Milk, Milk Powder, Infant Milk Food, Khoa, Table /Deshi Butter, Ghee, Chkka, Shrikhand, Yoghart, Whey Powder, Edible Casein Products.
Analysis Parameters
Chemical
Detection of adultarents, Pasteurization test, Turbidity test, Total solids, fats, lactose
Microbiological
Total Plate Count, Yeast & Molds, E.Coli, Coliforms, Salmonella, Shigella, Stephylococcus aureus, Anaerobic spores, Listeria monocytogens, Clostridium botulinum, Vibrio cholera
Heavy Metals
Lead, Cadmium, Copper, Iron, Zinc, Mercury, Arsenic, Tin.
Pesticides Residues
Chlorinated / Organophosphorus /Organochlorine Pesticides, Methyl Carbamate Insecticides, Fumigants.